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Delicious Slow Cooker Chicken Curry Recipe
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Delicious Slow Cooker Chicken Curry Recipe
If you're looking for a simple yet flavorful meal that doesn't require constant supervision, then this slow cooker chicken curry is just what you need! This recipe promises a rich and aromatic dish that's perfect for those busy weeknights when time is of the essence. Whether you’re hosting a dinner party or just craving some comfort food after a long day at work, slow-cooked chicken curry delivers on both taste and convenience.
Chicken curry is one of the most popular dishes in many households around the world. It’s not only delicious but also incredibly versatile. With this recipe, you get to enjoy all the benefits of homemade cooking without compromising on speed or ease of preparation. The slow cooker does all the heavy lifting for you, allowing you to focus on other tasks while your meal simmers gently.
Ingredients
- 1 whole chicken (about 3 pounds), cut into pieces
- 2 medium onions, chopped
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 4-5 green chilies, slit (optional for spice preference)
- 2 tablespoons turmeric powder
- 2 tablespoons ground coriander
- 2 teaspoons cumin seeds
- 2 teaspoons red chili powder
- 1 teaspoon garam masala
- 1 tablespoon ghee or olive oil for cooking the spices
- A 400ml can of coconut milk (unsweetened is ideal)
- Salt to taste
- Optional: fresh cilantro leaves for garnish
- Lemon wedges for serving (optional, but highly recommended!)
Instructions
Begin by prepping your ingredients and seasoning the chicken. In a large bowl, combine all spices including turmeric powder, ground coriander, cumin seeds, red chili powder, garam masala along with salt to taste.
- Add the chicken pieces into the spice mix and toss until each piece is evenly coated. Let it sit for at least 10-15 minutes so that flavors penetrate the meat thoroughly.
- Heat a bit of oil in your skillet over medium heat, then sauté onions, garlic, ginger, green chilies gently until they become translucent. Add this mixture to your slow cooker bowl with chicken pieces along with coconut milk and mix well. Ensure everything is distributed evenly inside the slow cooker.
- Cover your slow cooker and set it on high for about 4-5 hours or on low for around 6-7 hours, depending upon how much time you have available today.
- Once done cooking, turn off heat immediately when done. Allow the mixture to rest inside the crockpot for another 20 minutes before serving. This resting period allows flavors to meld together further enhancing overall taste.
Tips & Variations
To enhance your dish even more, consider adding extra vegetables like potatoes or carrots during the final hour of cooking time if desired. You could also add some tomato puree towards the end for added sweetness and acidity balance within the curry. For those who love heat, feel free to increase the amount of green chilies used initially.
When serving your Slow Cooker Chicken Curry, garnish it with fresh cilantro leaves and a lemon wedge on each plate adds that final touch of freshness and bright flavor contrast against the richness of spices and creaminess provided by coconut milk. Serve alongside steamed rice or naan bread for an authentic experience.
Cooking Time & Servings
This recipe yields approximately 6 servings which can be customized based on your preference. The actual cooking time depends largely on whether you're setting the slow cooker to high (4-5 hours) or low (6-7 hours). However, once prepared correctly, this dish will keep warm in the slow cooker for several hours until ready to serve.
Slow-cooked chicken curry is not only a delightful treat for your taste buds but also incredibly comforting. Its rich and complex flavors come from hours spent gently simmering in flavorful spices and coconut milk. This recipe is sure to become a favorite amongst family members or friends alike, making it ideal for gatherings too.
Enjoy exploring this versatile dish as part of your regular meal rotation - perfect whether you're looking for something quick on busy days or want to impress guests at an evening get-together. Happy cooking and enjoy every delicious bite!