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Perfectly Balanced Meal: Chicken and Vegetables Stir-Fry Recipe
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Perfectly Balanced Meal: Chicken and Vegetables Stir-Fry Recipe
This article will guide you through creating a delicious and nutritious chicken and vegetable stir-fry that is both quick to prepare and packed with flavor.
Keyword: Chicken and Vegetable Stir-Fry
Ingredients for Chicken and Vegetables Stir-Fry
- 3 boneless, skinless chicken breasts (cut into small pieces)
- 1 red bell pepper, cut into strips
- 1 cup broccoli florets
- 1 carrot, sliced thinly on the bias
- 2 cloves garlic, minced
- Soy sauce (2 tablespoons)
- 1 tablespoon vegetable oil or olive oil
- Salt and pepper to taste
- Cornstarch for dusting the chicken pieces before cooking (optional)
- Ginger, finely chopped (1-2 teaspoons depending on preference)
Instructions for Chicken and Vegetable Stir-Fry Recipe
Start by preparing all your ingredients. Slice the chicken breasts into small pieces and season with salt and pepper.
Dust the chicken pieces lightly in cornstarch if you have it on hand, this will help create a nice coating for browning later. Set aside while you prep other veggies.
In a small bowl mix together soy sauce and 1 tablespoon of water. This mixture serves as a simple yet effective glaze once the dish is cooked.
Heat your cooking oil or vegetable oil in a large frying pan over medium heat. When it's hot enough, add the chicken pieces and sauté until they are nicely browned on all sides. This should take approximately 5-7 minutes depending on the thickness of the breasts.
Once the chicken is done, transfer it to a plate or bowl using tongs or another utensil that won’t scratch your pan. Leave some oil in the pan for browning vegetables next step if you didn't use enough initially; otherwise, discard extra oil before adding fresh ingredients.
Add sliced carrots and bell peppers into the same skillet. Stir-fry these until they become slightly tender but still firm – about 4 minutes or so depending on how crisp you like them cooked.
Next, add broccoli florets to the pan with other vegetables and cook until it’s bright green and has a slight crunch - typically around 3-5 minutes more. If your veggies start browning too quickly before they're done cooking, reduce heat slightly.
Add garlic and ginger into the mixture just before serving to give those final bursts of flavor without overpowering other flavors in the dish. Stir them thoroughly through all components so each bite gets a little kick.
Finally, pour over your soy sauce mixture onto the stir-fry allowing it to simmer and thicken for about 2 minutes. Taste test at this point and adjust seasoning accordingly - you may want more salt or less depending on preference.
Cooking Time & Servings
The entire process takes roughly 25-30 minutes, which includes preparation time. This dish serves two people generously as a main course or four smaller portions if paired with rice or noodles on the side. It's an excellent way to enjoy your evening meal while also getting your daily intake of essential nutrients from fresh produce and lean protein.
Chicken and vegetables stir-fry offers versatility in terms of ingredients used, making it adaptable to personal taste preferences and dietary restrictions. Whether you're looking for a hearty dinner after work or a lighter lunch during the week, this recipe can be adjusted accordingly by adding more protein (like tofu) or reducing portions without sacrificing quality.
Tips for Best Results
- Ensure that your pan is well heated before adding any ingredients. This helps achieve even browning of proteins and crispiness in vegetables.
- For faster cooking times, you can partially pre-cook some components like chicken thighs or ground meats in the microwave beforehand if time permits.
- Feel free to experiment with different sauces such as teriyaki instead of soy sauce. Similarly, try various types of peppers or other seasonal vegetables for variety.
With these simple steps and tips, you're ready to enjoy a tasty chicken and vegetable stir-fry that is not only satisfying but also beneficial for health. Enjoy your meal!