Simple and Delicious One-Pot Chicken Pasta

Looking for a quick and easy meal that everyone loves? Try this One-Pot Chicken Pasta Recipe! It's perfect for busy nights when you want something satisfying without spending hours in the kitchen. This dish is packed with flavors and nutrients, making it a great choice for your family or friends.

The main ingredients needed to make this tasty meal are chicken breast, pasta noodles, onions, garlic, tomatoes, olive oil, salt, pepper, and fresh parsley. The cooking time for this recipe is approximately 30 minutes, and the yield will be enough for 4 servings.

Ingredients

500g (1 lb) chicken breast, cut into bite-sized pieces
200g (7 oz) pasta noodles of your choice (such as fettuccine or spaghetti)
2 medium onions, finely chopped
4 cloves garlic, minced
1 can (about 450 ml) diced tomatoes
3 tbsp olive oil
Salt and pepper to taste
1/2 cup fresh parsley, chopped for garnish

Instructions

Start by preparing your ingredients. Heat the olive oil in a large pot or Dutch oven over medium heat.
Add the finely chopped onions and garlic to the pot. Cook until the onions become translucent, about 5 minutes. Stir occasionally to prevent burning.
Once the onions are soft, add the chicken pieces and cook for another 8-10 minutes or until they are golden brown. Make sure to stir frequently so that the chicken gets evenly cooked on all sides.
Add the diced tomatoes to the pot, breaking them up with a spoon as you go. Bring everything to a simmer and let it cook for about 10 minutes more until the sauce starts thickening slightly.
While waiting for the chicken to cook, boil your pasta according to package instructions in salted water until al dente (firm). Drain well after cooking. If you prefer, you can add the pasta right into the pot with the chicken once it is fully cooked and drained.
Season the mixture with salt and pepper to taste. Stir in the pasta and let everything come together for a few more minutes until heated through.
Serve immediately, garnished with fresh parsley. Enjoy your delicious one-pot chicken pasta!

Nutritional Information (approximate values per serving)

Calories: 400 kcal
Protein: 35g
Carbohydrates: 60g
Fats: 18g

Tips and Variations

If you like your meal spicier, add a dash of hot sauce or crushed red pepper flakes to the mixture as it simmers.
For extra flavor, consider adding some capers, olives, or even some spinach towards the end of cooking time.
To make this dish more filling, you can serve it with a side salad or garlic bread.

Conclusion

This simple one-pot chicken pasta recipe is not only easy to prepare but also very tasty and nutritious. You can customize the flavors according to your preferences and even experiment with different types of pasta, such as penne or fusilli. It’s a versatile dish that works well for both adults and children.

Next time you’re looking for something quick yet satisfying to put on the table, consider trying this one-pot chicken pasta. You’ll be surprised by how good it turns out! Whether you're hosting dinner with friends or just having leftovers for lunch the next day, this dish is sure to please everyone.

Remember, cooking doesn't have to be complicated. Sometimes, simplicity and familiarity are exactly what we need, especially when life gets busy. So why not give this easy recipe a try? Your taste buds will thank you!