Perfect Pasta with Tomatoes

Looking for a delicious pasta recipe that’s quick to prepare? This Perfect Pasta with Tomatoes is just the dish you need! It's perfect for any occasion and can be served as either an appetizer or as the main course.

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Preparation time: approximately 20 minutes Servings: 4

Ingredients for Perfect Pasta with Tomatoes

• 8 ounces (about 1 pound) of your preferred pasta type, such as penne or fusilli
• 3 tablespoons of olive oil
• 4 cloves garlic, minced finely
• ½ cup fresh basil leaves, chopped
• Salt to taste
• Freshly ground black pepper
• 2 cups of sun-dried tomatoes in oil (drained and chopped)
• 1 can (about 28 ounces) of crushed tomatoes

Instructions for Perfect Pasta with Tomatoes

To start preparing your Perfect Pasta with Tomatoes, first bring a large pot of water to a boil. Add salt and then the pasta; cook it according to package instructions until al dente. Drain well and set aside.

In a large skillet, heat olive oil over medium heat. Once the oil is hot, add garlic and sauté for about 1 minute or until fragrant but not browned. Carefully add sun-dried tomatoes, crushed tomatoes, basil leaves, salt to taste, and freshly ground black pepper. Stir well and let this mixture simmer on low heat for around 5-7 minutes.

Once your pasta is cooked to perfection, gently mix it into the tomato sauce in the skillet. If desired, you can also add a bit more olive oil at this point if the sauce seems too thick. This will help create that perfect balance of flavors and texture between the pasta and the rich sauce.

Tips for Making Perfect Pasta with Tomatoes

• For an extra burst of flavor, consider roasting your garlic in the olive oil before adding it to the skillet. This step adds a subtle sweetness that complements the tomato flavors beautifully.
• If you prefer less heat or want to adjust for dietary restrictions like avoiding gluten, you can substitute the sun-dried tomatoes with regular fresh tomatoes and add some red pepper flakes according to taste preference.

Allow the pasta mixture to simmer gently so that all ingredients meld together smoothly. Keep an eye on it; once the sauce has thickened slightly and the flavors have come together, it’s ready!

Taste the Perfect Pasta with Tomatoes before serving and season accordingly. Garnish with additional chopped basil or a sprinkle of Parmesan cheese if desired.

Health Benefits of Perfect Pasta with Tomatoes

This dish is not only tasty but also packed with health benefits! The tomatoes provide lycopene, which has been linked to heart health and reducing the risk of certain cancers. Basil contains antioxidants that support brain function. Olive oil is rich in monounsaturated fats known for improving cholesterol levels.

Storage Tips

If you have leftovers from your Perfect Pasta with Tomatoes, store them properly to maintain quality and freshness. You can refrigerate it within two hours of cooking. For optimal flavor and texture after reheating, warm the pasta gently in a skillet over low heat or add some fresh sauce.

Conclusion

Pasta dishes like Perfect Pasta with Tomatoes are a delightful way to enjoy a homemade meal that’s both satisfying and healthy. Whether you're cooking for one or entertaining friends, this recipe offers versatility and satisfaction. Try it out and let the rich flavors transport you into another culinary experience!

Enjoy Your Meal

Now go ahead and try making your own Perfect Pasta with Tomatoes! It’s easy to make, delicious to eat, and sure to become a favorite in your household.